Millhouse Steak House

Steve Mo (23.11.2017 02:21)
11/22/2017: Our waitress was new, however, very attentive and responsive. Food quality was mediocre. Cajun seafood pasta boasted whitefish, shrimp, mussels, sausage and baby scallops. Quite a large bill, which intrigued me when I read the description. I believe the small portion size led to the absence of scallops and sausage. Essentially, there was no balance. As the manager on duty...customer service is obviously not trained here as she was challenging and nearly argumentative.

Bottom line...stick to burgers and beers and you won't be disappointed.

Robert Fields (11.11.2017 08:47)
My only complaint was the speed of the service. Seemed like the staff was underprepared for the dinnertime "rush". However any reservations I had about this place dissolved once I had my steak. It was melt in my mouth perfection. The food is some of the best in the region.

Nanette Saylor (14.09.2017 03:45)
We love a classic steak dinner. Our server Liz went over and above. And the Wine Down Wednesday $10 off bottles of wine made for the perfect evening.

Berke Kaya (04.09.2017 05:38)
Me and the wife liked the rustic atmosphere, the waitress was very knowledgeable and friendly. My burger was spot on with well balanced flavors. The complimentary appetizer of French bread was soft and the seasoned dipping oil was exactly what it needed.

Carol Bates (01.06.2017 02:22)
The restaurant is roomy and well laid out so you are not sitting right along side strangers. Our waitress was very attentive and congenial. We enjoyed a surprisingly good cocktail. The steak and ribs were excellent as well as the salad and other sides. I didn't like the Creme D'Brule cheesecake and it was immediately removed and not added to my check. Great place to eat and enjoy!

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