Back Inn Cafe

411 2nd St, Chattanooga
5 vertinimų
6.80/10.00
+1 423-265-5033

Back Inn Cafe žemėlapyje

Įvertinimas

Arre Jax (10.11.2017 12:25)
Staff was very friendly. Food was delicious. I had the crab cakes, fried green tomatoes, and pork chop. My favorite part of the dishes had to be the bacon jam.
Nikki Bautista (04.11.2017 20:57)
Went for my birthday. Lovely place. Wonderful food.
Jim Gaskin (22.05.2017 06:26)
This place received a 2nd star from me only because the ambience is very romantic. That aside nothing went well.
Ordered 'lump' crab cakes that were so over mixed that there wasn't a 'lump' of anything. The consistency was of mashed potatoes. And the mustard 'cream' sauce was a deep burgundy color that tasted like BBQ sauce. When asked the waiter (who could barely open a bottle of wine) had no idea about the dish but, promised to ask.
The steak we had ordered medium-rare was served medium-well, probably due to its amazingly thin cut. We decided not to eat it or have it replaced and the waiter decided to leave it on the table anyway for 20+minutes.
When prodded again for the mysterious cream sauce he stuttered around to reassure us that cream really was used, on some level, in it's preparation.
Will not return.
Heather Grubbs (16.04.2017 18:00)
We decided to go here after my boyfriend had bragged on how great it was a few years ago. We didn't have reservations but they were not busy and were able to walk right in no problem. The waitress at first was nice and got our water and bread. We ordered right away as we knew what we wanted. There was a big table that was wrapping up and leaving as we arrived so when she said the cooks were a little behind we were ok with that. We enjoyed the view and talked, but after a couple returns from the waitress telling us our food is almost ready it was getting old. We watched a table close by get their food, eat and leave while we were still waiting. The other 3 tables close by never got waited on, but if you wanted a drink oh theirs came out fast. It was all she was worried about. We finally left after sitting almost 2 hours with no meal in sight.
David Paulk (04.04.2017 16:49)
My wife and I dropped in the weekend before Valentine's day. We got really lucky without a reservation because another party of two had just cancelled right before we walked in the door. (I don't recommend trying that for yourself if you want a seat quickly.)

Service was quick and attentive and the food was outstanding. My wife had the seafood gratin and I had the New York strip. Both plates were delicious and well presented. My steak was honestly the best strip I've been served in a very long time... maybe ever. It was perfectly cooked medium rare, and the seasoning and quality of the cut was amazing.

I would go back to the Back Inn Cafe in a heartbeat.

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